The

Papa dei Boschi Farm, located in Lequio Berria in the Alta Langa, is run by the Noè family, who have been passionately cultivating the “Tonda Gentile delle Langhe” for three generations. This variety, certified as “Nocciola Piemonte IGP”, is recognised worldwide for its quality and unmistakable flavour.

La Svolta uses these hazelnuts in desserts and other preparations, bringing to the table the quality of an excellent Langhe product.